Bistro

Menu for 27th April - 1st May 2026

1. Monday

   • Sweet n Sour Sticky Chicken Noodles

   • Vegetable and Black Bean Stir Fry

     Sides

     Mini Vegetable Spring Rolls
     

2. Tuesday

   • Beef Chilli Nachos with Sour Cream & Guacamole

   • Chana Masala (Chickpea Curry)

3. Wednesday

   • Classic Beef Lasagne

   • Arrabbiata Pasta with Tomato, Garlic, Chilli & Olive Oil

     Sides

     Herby Garlic Bread or Tomato & Roasted Ricotta Salad
     

4. Thursday

   • Grilled Gammon Steak with Parsley Sauce, Boiled Potatoes and Garden Peas

   • Citrus Marinated Salmon with New Potatoes & Green Beans

     Sides

     Mixed Vegetables or House Side Salad

5. Friday

   • Fish & Chips