Bistro

Menu for 18th - 22nd May 2026

1. Monday

   • Thai Red Chicken Curry

   • Roasted Thai Green Vegetable & Chickpea Curry

2. Tuesday

   • Beef Chilli Guacamole & Jalapeno Sour Cream Topping

   • Ratatouille Mozzarella & Pesto topped Macaroni

3. Wednesday

   • Classic Beef Lasagne

   • Spinach & Ricotta Cannelloni

4. Thursday

   • Butter Chicken & Steamed Wholegrain Rice

   • Indian Spiced Tikka Paneer & Hearty Squash Flat Bread

5. Friday

   • Fish & Chips