Festive Lunch at the EngineRooms
Celebrate with your team or friends with this festive feast in the EngineRooms.
Serving Monday to Friday with an indulgent choice of two or three courses.
Available from 1st December – 22rd December 2025
2 Course Lunch £19.50 | 3 Course Lunch £22.50
Starter
Roast Tomato and Thyme Soup
Served with Vegetable Crisps (GF) (VE)
Smooth Chicken Liver Pate
Served with Toasted Garlic, Herb Focaccia and Winter Fruit Chutney
Warm Goat’s Cheese and Caramelised Onion Tartlet
Served with a Rocket and Walnut Salad
Main Course
Roast Turkey
Cranberry, Sage & Onion Stuffing, Pigs in blankets, Rosmary Roasted Potato, Birchwood Park Honey Carrots, Parsnips, Buttered Sprouts, Spiced Red Cabbage with Rich Roast Gravy
Sweet Potato and Butternut squash Gnocchi
Sage & Roast Garlic Sauce, topped with a medley of Chargrilled Vegetables (GF) (VE)
Slow cooked Pork Belly
Pancetta Mash Potato, Apple & Wholegrain Mustard Sauce, with Birchwood Park Honey Roasted Carrots and Parsnips
Dessert
Sticky Toffee Pudding
Served with Salted Caramel Ice Cream & Warm Toffee Sauce
Dark Chocolate & Orange Panna Cotta
Served with Honeycomb Crumb (GF) (VE)
White Chocolate and Raspberry Cheesecake
Served with Freeze Dried Raspberries and a White Chocolate Shard
Book Now: Call 01925 282 940 or email us enginerooms@birchwoodpark.co.uk
Bookings taken direct by phone or email. Tables must be prebooked with pre-orders. N/R deposit of £10 pp to be taken at time of booking.